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8-Piece Cookware Set, Quick Heat, Triply Stainless Steel, Non-Stick

8-Piece Cookware Set, Quick Heat, Triply Stainless Steel, Non-Stick

$222.39
$222.39 $317.70
Sale (30%) Sold out Save $95.31
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About this item

DETAILS

Features:

  • Triply Stainless Steel Kitchenware
  • Non-Stick Coating Inside and Outside
  • Triply Composite Structure-Aluminum Core Fuses between two layers of Stainless Steel for Quick and Even Heat Transfer
  • Raised-up Honeycomb and Fire Textured Pattern Forms an Outstanding and Scratch-resistant Surface, Metal Utensils Safe
  • Cooks Like Stainless Steel With the Benefits of Non-stick Cleanup
  • Firm Riveted Brushed Stainless Steel Long Handle Provide a Comfortable Grip and Stay Cool While Cooking on the Stovetop
  • Suitable for all Cooktops, Dishwasher Safe, Oven Safe ( Up to 500°F)
  • Durable & Long Lasting Non-Stick Coating
  • See-Through Tempered Glass Lids With Strong Stainless Steel Rim
  • Stain-Resistant & Easy-to-Clean
  • Food-Grade Safe, Environmentally Friendly Construction
  • PFOA/PFOS FREE

Technical Specs:

  • Max Temperature: 500° Fahrenheit (232° Celsius)
  • Construction Material: Triply Composite Structure-Aluminum Core Fuses between two layers of Stainless Steel, Tempered Glass
  • Non-Stick Coating Inside and Outside
  • Coating Thickness: 18-25 um, 2.5mm Triply Composite Stainless Steel with Aluminum Scratch Resistant
  • Sauce Pot Size (L x W x H): 14.76’’ x 8’’ x 5.9’’ - inches (with Lid & Handle)
  • Stew Pot Size (L x W x H): 13.78’’ x 10.03’’ x 7.08’’ -inches (with Lid & Handle)
  • Jumbo Cooker Size (L x W x H): 21.25’’ x 10.82’ x 5.11’’ -inches (with Lid & Handle)
  • Large Fry Pan Size (L x W x H): 21.25’’ x 12.4’’ x 4.72’’ -inches (with Lid & Handle)
MANUALS & DOWNLOADS

NC3PLY8Z - Manuals

Questions & Answers

QUESTIONS & ANSWERS

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Overall rating: 3.35 / 5 from 40 reviews.

AI Generated Review Summary

This 8-piece cookware set features triply stainless steel construction with a non-stick coating, offering quick and even heat transfer. It includes a variety of pot sizes suitable for all cooktops and is dishwasher and oven safe. The non-stick coating is durable and easy to clean, while the tempered glass lids are see-through and stain-resistant.

Summary topics

  • Non-Stick Coating Performance: 35%
  • Heat Transfer Efficiency: 20%

Review topics: ["quality","weight","surface","pans","heater","lid","cooks","nonstick","cookware","set","looks"].

Review highlights

  • "It's a solid, heavy weight pan and the lid fits well." — Courtney S.
  • "The best pan I have found for scrambled eggs is the Cuisinart 10 in." — Jake P.
  • "Heats up very fast and evenly." — Dante C.

Reviews

pot is 5' high without the lid.

"pot is 5"" high 10 inches wide. not 7"" high. Disappointed but I am going to keep it. It does have the honeycomb on the bottom unlike the other pot like this I ordered."

— Jared G. (4/5)

Disappointed with the pan quality

"Very disappointed with this product. We used it a few times and the food sticks every single time, no matter what we try. It defeats the whole purpose of buying it. Definitely not recommended."

— Jay H. (1/5)

Pay attention when seasoning…

"1. Someone else said in their review (and I paid special attention when seasoning) that the non-stick coating appeared to be coming off. Following directions, I washed with soap and water and dried. I then heated the pan and used oil until it began to smoke off. I removed the pan and wiped with a dry towel. The towel had specks of the coating on it. I repeated, this time being more aggressive with dish-soap and nylon brush, and got the same result. I repeated the more aggressive scrubbing again, and got the same result. 2. At this point, I had all my food prepped and I was like, ""Well, I'll just try it and see. "" This is when I remembered another review , ""It works with induction cook tops, buuuuuuut…. "" Yes, but the bottom is only flat for about 7"" (to interact with the magnetic field) so the pan really doesn't heat fully or evenly. To it's credit, the nonstick coating was pretty good, I washed with just water (as directed, using soap requires reasoning) and it did just wipe clean. I used 3 and 4 heat settings (as it says not to use high heat and to use oil). The thing is, when I wiped with the towel to dry the pan… more specks of coating were clear evident. I'm not interested in eating this pan coating, so at that point I decided to return the product."

— Ayden D. (2/5)

Eggs sticking

"I returned this pan because the eggs keep on sticking no matter how much oil I put."

— Federico T. (3/5)

love these pans

"I love these pans. If you're looking for an option that is not a PFAS/PFOS nonstick, but easier to work with than traditional stainless steel, this is your bet! The pan is easy to clean and heats evenly. A few things might stick to the bottom when cooking (like cheeses) but it comes right off with washing. It's a solid, heavy weight pan and the lid fits well."

— Courtney S. (5/5)

sticks to everything!

"terrible pan! sticks to everything and I was one day late to return it,"

— Valerie D. (1/5)

Will see how well this works

"I was pleasantly surprised at how well each pan was individually wrapped in a bag and lids were in bubble wrap and a bag. The measurements are correct for the rim of each pan but the cooking surface is smaller. They are advertised to use metal utensils but the paperwork included with the set says ""Do Not Use Sharp or Metal Utensils on the Non-Stick Surface"" Which was a main reason for the purchase, for this I gave 4 stars. Time will tell how well it holds up."

— Beth J. (4/5)

Heats quick but sticks

"Heats fast but the non-stick is kinda weak, stuff sticks sometimes."

— Mathieu P. (3/5)

sticky pan

"the pan looks nice but not very nonstick . was looking for a good pan for quick meals easy clean ups but this just did not do the job."

— Alice R. (1/5)

Buy on your own risk

"Ordered this one and was surprised. The lid was dirty and had traces of a sticky substance. The package bags were torn. This was a clearly used product, sold as a new one. The quality looked ok"

— Tax T. (2/5)

Q&A